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Acorus calamus Vachha Powder  

[VRI/HE/14-004]

$ 82.90

Extraction Method - Herbal Powder

Certificate - GMP, FSSAI

Source - Rhizomes

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Introducing Vachha Powder, derived from the esteemed botanical source Acorus calamus, commonly known as Vachha. Our Vachha Powder encapsulat Read More

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Introducing Vachha Powder, derived from the esteemed botanical source Acorus calamus, commonly known as Vachha. Our Vachha Powder encapsulates the essence of this revered plant, meticulously processed to offer premium quality and efficacy.

Technical Specification:

  • Botanical Name: Acorus calamus
  • Common Name: Vachha Powder
  • Part Used: Rhizomes
  • Extraction Method: Advanced techniques are employed to extract and refine the beneficial compounds present in Vachha rhizomes.
  • Appearance: Fine, light brown powder
  • Odor: Characteristic aroma of Acorus calamus
  • Solubility: Soluble in water and various solvents
  • Purity: 100% pure Vachha powder, devoid of any additives or fillers
  • Storage: Store in a cool, dry place away from direct sunlight to maintain potency and freshness.

Vachha Powder from Venkatramna Industries offers versatile applications:

  1. Ayurvedic Formulations: Vachha has been revered in Ayurveda for its potential health benefits. Incorporate Vachha Powder into various Ayurvedic formulations to support overall well-being.

  2. Digestive Health: Vachha is traditionally used to support digestive health. Add Vachha Powder to herbal teas or formulations aimed at promoting digestive comfort and function.

  3. Mental Well-being: Vachha is believed to have calming and rejuvenating properties that support mental clarity and focus. Incorporate Vachha Powder into formulations designed to promote relaxation and mental well-being.

  4. Cosmetics: Vachha Powder can be used in skincare formulations for its potential skin-soothing and rejuvenating properties. It may also be added to hair care products for scalp health and hair vitality.

  5. Herbal Teas and Infusions: Brew Vachha Powder into herbal teas and infusions to enjoy its potential health benefits and refreshing flavor.

Botanical Name: Acorus calamus

Common Name: Vachha Powder

Part Used: Rhizomes

Extraction Method: The rhizomes of Acorus calamus are harvested and processed using advanced techniques to obtain a fine powder rich in beneficial compounds.

Appearance: Fine, light brown powder

Odor: Characteristic aroma of Acorus calamus

Solubility: Soluble in water and various solvents

Moisture Content: < 5%

Ash Content: < 10%

Particle Size: 80-100 mesh

Chemical Composition:

  • β-Asarone: < 0.1%
  • α-Asarone: < 0.1%
  • Calamene: < 0.05%
  • Calamusenone: < 0.05%
  • β-Gurjunene: < 0.05%
  • β-Selinene: < 0.05%

Microbial Limits:

  • Total Plate Count: < 10,000 CFU/g
  • Yeast and Mold: < 100 CFU/g
  • E. coli: Absent in 1g
  • Salmonella: Absent in 25g

Heavy Metals:

  • Lead (Pb): < 2 ppm
  • Arsenic (As): < 1 ppm
  • Cadmium (Cd): < 0.1 ppm
  • Mercury (Hg): < 0.1 ppm

Pesticide Residues: Complies with regulatory limits for pesticide residues.

Storage: Store in a cool, dry place away from direct sunlight to maintain potency and freshness.

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