Acorus calamus Vachha Powder  

Vachha Powder from Venkatramna Industries offers versatile applications:

1. Ayurvedic Formulations: Vachha has been revered in Ayurveda for its potential health benefits. Incorporate Vachha Powder into various Ayurvedic formulations to support overall well-being.

2. Digestive Health: Vachha is traditionally used to support digestive health. Add Vachha Powder to herbal teas or formulations aimed at promoting digestive comfort and function.

3. Mental Well-being: Vachha is believed to have calming and rejuvenating properties that support mental clarity and focus. Incorporate Vachha Powder into formulations designed to promote relaxation and mental well-being.

4. Cosmetics: Vachha Powder can be used in skincare formulations for its potential skin-soothing and rejuvenating properties. It may also be added to hair care products for scalp health and hair vitality.

5. Herbal Teas and Infusions: Brew Vachha Powder into herbal teas and infusions to enjoy its potential health benefits and refreshing flavor.

Botanical Name: Acorus calamus

Common Name: Vachha Powder

Part Used: Rhizomes

Extraction Method: The rhizomes of Acorus calamus are harvested and processed using advanced techniques to obtain a fine powder rich in beneficial compounds.

Appearance: Fine, light brown powder

Odor: Characteristic aroma of Acorus calamus

Solubility: Soluble in water and various solvents

Moisture Content: < 5%

Ash Content: < 10%

Particle Size: 80-100 mesh

Chemical Composition:

• β-Asarone: < 0.1%
• α-Asarone: < 0.1%
• Calamene: < 0.05%
• Calamusenone: < 0.05%
• β-Gurjunene: < 0.05%
• β-Selinene: < 0.05%

Microbial Limits:

• Total Plate Count: < 10,000 CFU/g
• Yeast and Mold: < 100 CFU/g
• E. coli: Absent in 1g
• Salmonella: Absent in 25g

Heavy Metals:

• Lead (Pb): < 2 ppm
• Arsenic (As): < 1 ppm
• Cadmium (Cd): < 0.1 ppm
• Mercury (Hg): < 0.1 ppm

Pesticide Residues: Complies with regulatory limits for pesticide residues.

Storage: Store in a cool, dry place away from direct sunlight to maintain potency and freshness.