MSDS-Guava.pdf
Botanical Name: Psidium guajava Common name: Guava, Amrood Read More
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Botanical Name: |
Psidium guajava |
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Common name: |
Guava, Amrood |
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Plant family: |
Myrtaceae |
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Genus: |
Psidium |
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Appearance/Color: |
Pale yellow to brown liquid |
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Origin |
India |
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Source |
Fruit |
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Method of Extraction |
Cold Pressed |
Guava, (Psidium guajava), small tropical tree or shrub of the family Myrtaceae, cultivated for its edible fruits. Guava trees are native to tropical America and are grown in tropical and subtropical areas worldwide. Guava fruits are processed into jams, jellies, and preserves and are common pastry fillings. Fresh guavas are rich in vitamins A, B, and C; they are commonly eaten raw and may be sliced and served with sugar and cream as a dessert.
Essential oils are distilled from the aromatic leaves, bark, and roots of plants. If applied to the skin directly, they can cause reactions, such as severe irritation, redness or burning.
Carrier oils and essential oils are made from plants. Carrier oils are used to dilute essential oils and “carry” them to skin. That’s because essential oils are potent and can cause irritation when applied directly to skin. Most carrier oils are unscented or lightly scented and don’t interfere with an essential oil’s therapeutic properties. They may be used alone or with other oils to nourish skin.
Carrier oils are used to dilute the essential oils and help “carry” them into the skin. Aloe vera gels and unscented body lotion are also sometimes used as carriers.
To be used in aromatherapy, it is recommended that the oil is obtained through cold pressing. In this process, the oil is extracted by crushing the plants. Users claim that the fragile nutrients in the oil can be damaged if they are extracted with heat. Venkatramna’s carrier Oils are extracted from the Cold Pressed method to retain their properties.
Common Usage: Aromatherapy
TOXICOLOGICAL INFORMATION
Safety Summary
· Hazards Not Known
· Contraindications: Not Known
Organ Specific Effects
· Adverse skin reaction: No Information Found
· Reproductive Toxicity: No Information Found
Systemic Effects
· Acute Toxicity: No information found.
· Antioxidant/pro-oxidant activity: No Data Available
· Carcinogenic/anti carcinogenic potential: No Data Available
ECOLOGICAL INFORMATION
Toxicity
· Acute fish toxicity: LC50 / 96 HOUR – No data available
· Toxicity to aquatic plants – No data available
· Toxicity to microorganisms – No data available
· Toxicity threshold – No data available
· Persistence and degradability: Biodegradation is expected
· Bio-accumulative potential: Bioaccumulation is unlikely
· Mobility in soil: Unknown
Avoid exposure to marine environments and waterways
