EU_Declaration69.pdf
Botanical Name: Citrus limonum Common name: lemon Plant family: Read More
|
Botanical Name: |
Citrus limonum |
|
Common name: |
lemon |
|
Plant family: |
Rutaceae |
|
Genus: |
Citrus |
|
Appearance/Color: |
A thin,
colorless to greenish yellow liquid. |
|
Odor: |
A top note with a
strong aroma, it has a strong bright lemony scent. |
|
Blends With: |
Bergamot, Lime,
Mandarin and Orange |
|
Origin: |
Italy |
|
Source: |
Fruit Peel |
|
Method of
Extraction: |
Steam Distillation |
Supercritical
CO2 extraction is an efficient separation method, to separate active
ingredients from plant material. Supercritical solvent extraction is one of the
gentlest, most flexible, dynamic and nature friendly techniques used for the
extraction of spices, herbs and flowers using food grade CO2. These
are the products extracted at ambient temperatures and at high pressures to
avoid loss of aroma and degradation of actives. Apart from being solvent
residue free, supercritical fluid extraction is a green process, highly rated
for its eco-friendliness. The low viscosity and high diffusivity of
supercritical fluid enhances the penetrating power based on the high mass
transfer of solutes into the fluid.
Supercritical
extraction using CO2 is considered organic compatible and widely
used in the manufacturing of organic certified products. Kancor, with its
global sourcing capabilities, more than two decades of expertise in CO2
extraction and wide range of products, offers an edge over others in this world
of discerning tastes. Supercritical CO2 extraction is known for
producing a high-quality product primarily because the CO2 gas can
reach its supercritical point at pressures and temperatures that don’t damage
the cannabinoids and terpenes being harvested.
The origin of the lemon is
unknown, though lemons are thought to have first grown in Assam (a region in
northeast India), northern Burma or China. A study of the genetic origin of the
lemon reported it to be hybrid between bitter orange (sour orange) and citron.
Lemons entered Europe near
southern Italy no later than the second century AD, during the time of Ancient
Rome. However, they were not widely cultivated. They were later introduced to
Persia and then to Iraq and Egypt around 700 AD. The lemon was first recorded
in literature in a 10th-century Arabic treatise on farming, and was also used
as an ornamental plant in early Islamic gardens. It was distributed widely
throughout the Arab world and the Mediterranean region between 1000 and 1150.
Lemons are ready to pick as soon
as they are yellow or yellow green in appearance and firm. The fruit will be 2
to 3 inches in size. It’s better to wait until they are the right size and not
worry so much about color than to wait for them to be completely yellow.
Unlike our other Lemon Essential
Oils this means that the oil has more to give but also has a certain level of
phototoxicity, which means it may irritate the skin when you go out in the
sunshine. You should not use the oil undiluted and be careful when going out
into the sun if using on the skin.
Lemon Essential Oil has been
historically recognized as a cleanser. Its active chemical components
contribute to its traditional therapeutic benefits giving its reputation of being
an invigorating, cleansing and purifying oil. Lemon Oil’s high vitamin
content boosts immunity by stimulating the body’s ability to combat harmful
bacteria.
These healing benefits can be
attributed to the oil’s anti-inflammatory, astringent, analgesic, stimulant,
antiseptic, soothing, energizing, and balancing activities, among other
valuable properties. Its anti-bacterial properties can sanitize not only
wounds but also objects.
Lemon
5-fold Sicily Essential oil in Pharma
Lemon 5-fold Sicily Essential Oil is
reputed as being antiseptic and having refreshing and cooling properties. Its
constituents make it ideal for use in cosmetics, aromatherapy, massage, and
home cleaning products to purify the air as well as surfaces. Its use in
aromatherapy can reduce fever and flu and relieve throat infections and cough.
By clearing the nasal passages, it promotes easier breathing for those with
respiratory issues or infections. This rejuvenating, clean-smelling essential
oil is commonly used to enhance concentration and energy.
Essence
of Lemon 5-fold Sicily Essential oil
On skin and hair, it can be used for
its cleansing effect, as well as for treating cuts and boils. When
diffused indoors, Lemon Essential Oil eliminates toxins in both the air and on
surfaces. It can be used as a non-toxic cleaner and air freshener throughout
the home for a mood-elevating, cooling, and revitalizing effect. It has a
calming effect that can subdue negative moods such as anxiety.
Its astringent properties
rejuvenate dull complexions, making Lemon Oil effective for restoring the
lustre to tired or sagging skin marking its use in skin care applications.
COMMON
USAGE
·
Treats Indigestion
·
Treats Fever
·
Dental Care
·
Hair Care
·
Skin Care
·
Cures Burns
·
Internal Bleeding
·
Promotes Weight Loss
·
Soothes Respiratory Disorders
·
Treats Cholera
·
Relaxes Foot
·
Treats Rheumatism
·
Reduces Corns
·
Throat Infections
·
Controls Blood Pressure
Ingredients:
|
S.No |
Key Constituents |
Strength (%) |
|
1 |
(þ)-Limonene |
56.6–76.0 |
|
2 |
b-Pinene |
6.0–17.0 |
|
3 |
g-Terpinene |
3.0–13.3 |
|
4 |
a-Terpineol |
0.1–8.0 |
|
5 |
a-Pinene |
1.3–4.4 |
|
6 |
Geranial |
0.5–4.3 |
|
7 |
Sabinene |
0.5–2.4 |
|
8 |
p-Cymene tr |
2.3 |
|
9 |
b-Myrcene tr |
2.2 |
|
10 |
Neral |
0.4–2.0 |
|
11 |
Terpinen-4-ol tr |
1.9 |
|
12 |
Neryl acetate |
0.1–1.5 |
|
13 |
Oxypeucedanin |
0.09–0.82 |
|
14 |
Bergamottin |
0.16–0.54 |
|
15 |
5-Geranoxy-7-methoxycoumarin |
0.18–0.28 |
|
16 |
Citropten |
0.05–0.17 |
|
17 |
Byakangelicol |
0.006–0.16 |
|
18 |
8-Geranyloxypsoralen |
0.01–0.045 |
TOXICOLOGICAL
INFORMATION
Safety summary
Liquid may be irritating to skin
and eyes. It contains D’Limonene (CAS: 5989-27-5), a known sensitizer.
D’Limonene (1, 8-(9)-p Menthadiene):
·
LD50 (Oral): 4,400 to 5,100 mg/kg [Rat]
·
LD50 (Dermal): > 5,000 mg/kg [Rabbit]
·
LD50: 5,600 to 6,600 mg/kg [Mice]
·
Medical Information: 0.5 to 5.0 g/kg may
cause human death.
Organ-specific effects
·
Eyes: May cause burning, redness pain.
·
Skin: May cause temporary redness
(burning), mild local irritation and sensitization. Prolonged contact with skin
may cause dermatitis.
·
If Ingested, may cause GI irritation, abdominal
pain, nausea, vomiting, diarrhea, and dizziness.
·
By Inhalation, irritant to respiratory tract,
may cause sore throat, coughing, shortness of breath, dizziness, and nausea.
Irritation of eyes, skin and mucous membranes.
Systemic effects
·
Prolonged contact with skin may cause
dermatitis. If Ingested, may cause GI irritation, abdominal pain, nausea,
vomiting, diarrhea, and dizziness.
·
By Inhalation, irritant to respiratory tract,
may cause sore throat, coughing, shortness of breath, dizziness, and nausea.
Irritation of eyes, skin and mucous membranes.
·
Carcinogenicity:
·
NTP Monograph: None established
·
IARC Monograph: None established
·
Other Effects: None established
ECOLOGICAL
INFORMATION
·
Ecotoxicity: Harmful to aquatic life. May have
long lasting effects.
·
Bioaccumulation: No data available
·
Mobility in soil: No data available
·
Persistence and degradability: No data available
·
PBT and vPvB assessment: No data available
·
Avoid direct exposure into water streams and
ground water sources.
