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Coffee Essential Oil  


$ 66.54

Extraction Method - Steam Distillation

Certificate - Halal, FSSAI, IFRA, Organic, GMP, ISO

Source - Seeds


Botanical Name :  Coffee arabica L. Common name:  Coffee Plant family: Read More

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Botanical Name : 

Coffee arabica L.

Common name: 


Plant family: 





Dark brown liquid


Powerful rich aroma of fresh ground roasted coffee beans

Blends With:

Ambretee Seeds, Amyris, Blasam of Peru, Black Pepper, Clove Bud, Cocao Absolute, Ginger Fresh, Jasmine Grand Absolute, Labdanum Absolute, Lavender Bulgarian, and High Attitude, Patchouli Dark, Sandalwood Absolute, Vanilla Bourbon Co2, Vetiver.




Coffee (Coffea sp.) is a perennial plant widely cultivated in many tropical countries. It is a cash crop for millions of small farmers in these areas.

The coffee beverage treasured by millions of people around the world results from roasted seeds of trees belonging to the botanical family Rubiaceae, genus Coffea. Coffee plants were discovered in Africa and eventually disseminated to countries throughout the world. Along this journey, several new cultivars have been created from selected varieties to fulfil the need for plants with higher productivity, resistance to diseases and superior cup quality, and over time, new wild varieties have been discovered as well. Currently, over 100 species within the genus Coffea are catalogued. Despite this diversity, only two species are actually of great importance in the world market, C. arabica L. and C. canephora Pierre. Knowing the genetic origin of coffee varieties and cultivars within these two species is important to understand the main differences and similarities in their chemical composition and flavor.

Since its discovery, coffee has attracted the attention of explorers and botanists from all over the world, especially in the second half of the 19th century, when many new species were discovered. Because of the great variation in the types of coffee plants and seeds, botanists have failed to agree on a precise, single system to classify them or even to designate some plants as true members of the Coffee genus.


The complete range of conditions or methods of use are beyond our control therefore we do not assume any responsibility and expressly disclaim any liability for any use of this product. Information contained herein is believed to be true and accurate however, all statements or suggestions are made without warranty, expressed or implied, regarding accuracy of the information, the hazards connected with the use of the material or the results to be obtained from the use thereof. Compliance with all applicable federal, state, and local laws and local regulations remains the responsibility of the user.

The FDA has not evaluated the statements on this website. No claims are made by Venkatramna Industries as to the medicinal value of any products from or by us. The information presented here is for educating our customers about the traditional uses of essential oils and is not intended to diagnose, treat, cure, or prevent any disease. You are responsible for understanding the safe application of these products. If you have any questions, please call or email us for further information.

As per NAHA guidelines, New Directions Aromatics (NDA) does not recommend the ingestion of essential oils. It is imperative to consult a medical practitioner before using Essential Oils for therapeutic purposes. Pregnant and nursing women and those taking prescription drugs are especially advised not to use this product without the medical advice of a physician. The oil should always be stored in an area that is inaccessible to children, especially those under the age of 7.

Dried seeds "beans" are roasted, ground, and brewed to make one of the two most important beverages in the western world. In its native Ethiopia, used as a masticatory since ancient times, it is also cooked in butter to make rich flat cakes. In Arabia a fermented drink from the pulp is consumed. Caffeine has been described as a natural herbicide, selectively inhibiting germination of seeds of Amaranthus spinosus. Caffeine is a widespread additive in over-the-counter diet pills, pain killers, and stimulants.

Coffee Essential Oil in Pharma

Coffea arabica, a source of caffeine, is an important cash crop in Cameroon, and a decoction of the leaves in water is used as an antimalarial remedy.  Coffee berry (Coffea arabica L.) is a natural ingredient that has promising efficacy in the topical treatment of oxidative stress-induced pathologies (e.g., premature skin aging, dermatoses), and its seed oil is widely used in cosmetic formulations. Indeed, it was recently shown that Coffea arabica leaf extract, naturally rich in polyphenols, can prevent photo-damage in skin. 

Essence of Coffee Essential Oil

Coffee is widely used as a flavoring, as in ice cream, pastries, candies, and liqueurs. Source of caffeine, dried ripe seeds are used as a stimulant, nervine, and diuretic, acting on central nervous system, kidneys, heart, and muscles. Indonesians and Malaysians prepare an infusion from dried leaves. Coffee pulp and parchment used as manures and mulches and is occasionally fed to cattle in India. Coffee with iodine is used as a deodorant.


·        Antioxidant

·        Anti-depressant

·        Respiratory aid

·        Aid to fight nausea

·        Aromatherapy

·        Increases appetite

·        Prevents cancer

·        Reduces inflammation

·        Natural therapy for bug stings

·        Prevents allergies 



Key Constituents

Strength (%)


Palmitic acid



Oleic acid



Stearic acid



Linoleic acid



Arachidic acid



·        Solubility in water: Insoluble

·        Solubility in Alcohol: Soluble

·        Density: 0.92-120 g/ml

·        Moisture: 2.0 %


Safety Summary

·        Hazardous: Not Known

·        Contraindications: Do not take the coffee essential oil internally. Kids and pregnant women should not use it without a physician’s approval. You also need to see if you are allergic to it before applying the oil to the skin.

Systemic Effects

·        Skin corrosion/irritation: No Additional Data Available.

·        Reproductive toxicity: Not specified

·        STOT-single exposure: Not specified

·        STOT-related exposure: Not specified

·        Interactive effects Not specified

·        Aspiration Hazard: No Data Available



·        Toxic to aquatic organisms, may cause long term adverse effects in the aquatic environment.

·        Results of PBT and vPvB assessment

o   PBT: Not applicable.

o   vPvB: Not applicable.

·        Persistence and degradability No further relevant information available.

·        Bio-accumulative potential No further relevant information available.

·        Mobility in soil No further relevant information available.

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